"This book is a description of a coffee philosophy, a muse with a few practical hints and a few personal stories that could act as a guide to some...it is a bit like a surgeon through, sets out to use his scalpel to try and locate a person's spirit...."

"Instaurato's driving passion for coffee is matched only by his integrity in uncovering the complexities that lie within the realm of sensory perception. I am sure this book will inspire a new level of espresso appreciation and understanding for all who read it"

Paul Bassett, World Barista Champion